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Post by Pete on Jan 7, 2024 15:57:30 GMT
Was just at a grocery store's lunch-meat & salads cases & while waiting to be served I noticed a girl cleaning the glass of those. She flipped-up a big front window so that she could spray & wipe the inside of that panel.
Directly below that on the outer edge of the shelf below were uncovered containers of pasta salad & such. I've used Windex myself & there's always a drifting mist that falls below the stream of it. So I imagined that mist hitting the food. And regular cleaning would result in an accumulated coating. Not what I'd call healthy. 
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Handy
Junior Member
Posts: 54
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Post by Handy on Jan 7, 2024 17:23:04 GMT
I wouldn't eat there if I saw that. I think someone should inform the manager.
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Post by Pete on Jan 7, 2024 18:23:34 GMT
Handy, from my experience on such things, one wouldn't eat anywhere if they knew what goes on behind the scenes or not noticed being done.
I once worked in a restaurant as a dishwasher in my teens. One time another worker dropped a pot of just-cooked yams on the floor meant to be taken out to the steam table, for the customers. The boss had that person sweep up the yams with a broom & dust pan, dumped back in the pot & taken out for the diners.
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